Finding delicious natural cheese, not industrial in Japan is not easy task. By pure chance, our country house in Ohara is very close to a cheese factory. Yes yes! a cheese factory in Japan! and not in Hokkaido! But, sadly it is impossible to just go there and buy cheese… At least all my trials didn’t success. But, at last, I have found a place where to get some: Na no hana local products shop!!! They have a selection of cheeses from Komagata and so far what I’ve tried was really good. On the picture only the fresh one, because they have a selection of wilder things that are impossible to capture with a camera! Each was a perfect match to my cereal favorite homemade bread!
A French girl, even in Japan is still French!!! And if you love cheese there is still means to find some (took me 10 years though!).
And you, what are your plan to find delicious locally made cheese??
Tu devrais en "importer" a Tokyo 🙂
Je peux prendre des commades speciales… idem avec les legumes frais… radishbo-ya version gentiane!