A few days ago I saw pictures of bagels on IG and I remembered how easy it is to make some and how delicious it is (my bagel recipe). But I had first to masterize the croissants. Now that I’ve finally managed to make real butter croissants I prepared bagels for this morning. Since it’s bagels for breakfast I prepared plain bagels, and just coated them in sugar and vanilla instead of seeds. And because it’s summer or almost and the melons are ripe and juicy, I also prepared a plum-melon smoothie to go with. Just half green melon and two plums. Have a beautiful Sunday!!