{"id":896,"date":"2017-09-08T14:22:28","date_gmt":"2017-09-08T14:22:28","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2017\/09\/08\/201797chestnut-rice\/"},"modified":"2021-11-16T18:12:05","modified_gmt":"2021-11-16T09:12:05","slug":"201797chestnut-rice","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2017\/09\/08\/201797chestnut-rice\/","title":{"rendered":"Chestnut rice &#8211; \u6817\u3054\u98ef"},"content":{"rendered":"<p>We are lucky to have a chestnut tree in the garden, but for the past 5 years I never managed to harvest any chestnut because it was too late once they&#8217;ve fallen and bugs git them, they were falling to early with typhoons&#8230; This year I miraculously managed to harvest about half a dozen of beautiful ones. Nothing much, but enough to make a classic Japanese recipe: chestnut rice. It os a simple autumn delight and it is very easy to prepare. First boil the chestnut for about 30min to 45min. Then peel them completely. In a pan, or a rice cooker, wash the desired quantity of rice (I usually cook 1cup for 2), add 3 boiled and peeled chestnut per serving. You can keep them entire or break them in smaller pieces. Cook the rice as usual. Once cooked stir and add a bit of salt. That&#8217;s it!<\/p>\n<p><img src=\"http:\/\/static1.squarespace.com\/static\/54c4c3bde4b03dfa2a325d98\/550e8df8e4b047e3d942a260\/59b1d85d8fd4d26747d94549\/1504827496715\/FullSizeRender.jpg\" alt=\"\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We are lucky to have a chestnut tree in the garden, but for the past 5 years I never managed to harvest any chestnut because it was too late once they&#8217;ve fallen and bugs git them, they were falling to early with typhoons&#8230; This year I miraculously managed to harvest about half a dozen of&#8230; <a class=\"more-link\" href=\"http:\/\/gentianeetantoine.com\/igk\/index.php\/2017\/09\/08\/201797chestnut-rice\/#more-896\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":3524,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[359,383,360,364],"tags":[353,321,792,22,21,26,17,16],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/896"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=896"}],"version-history":[{"count":1,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/896\/revisions"}],"predecessor-version":[{"id":3525,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/896\/revisions\/3525"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media\/3524"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=896"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=896"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=896"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}