{"id":638,"date":"2016-05-04T11:19:54","date_gmt":"2016-05-04T11:19:54","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/05\/04\/201654semolina-bread\/"},"modified":"2016-05-04T11:19:54","modified_gmt":"2016-05-04T11:19:54","slug":"201654semolina-bread","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/05\/04\/201654semolina-bread\/","title":{"rendered":"Semolina bread"},"content":{"rendered":"

When we were in Sicily I bought different types of flour and in particular a delicious semolina. I used it often for making pasta but I suddenly remembered a bread recipe using it and decided to try it for our breakfast this morning. The process is basically the same as making bread with plain flour except that 1\/3 of the flour is replaced by semolina. I gives a very white bread with a soft and tender heart and a very thin and crusty shell. I shaped it as a regular bread but I assume it can be shaped differently too. Extremely delicious for breakfast with jam.\u00a0<\/p>\n

\"\"\/<\/p>\n","protected":false},"excerpt":{"rendered":"

When we were in Sicily I bought different types of flour and in particular a delicious semolina. I used it often for making pasta but I suddenly remembered a bread recipe using it and decided to try it for our breakfast this morning. The process is basically the same as making bread with plain flour… Continue Reading →<\/a><\/p>\n","protected":false},"author":2,"featured_media":640,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[463,359,364],"tags":[216,35,190,164,22,21,698,16],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/638"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=638"}],"version-history":[{"count":0,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/638\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=638"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=638"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=638"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}