{"id":487,"date":"2017-11-30T16:55:37","date_gmt":"2017-11-30T16:55:37","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2017\/11\/30\/20171126muscovado-scones\/"},"modified":"2021-11-16T18:11:13","modified_gmt":"2021-11-16T09:11:13","slug":"20171126muscovado-scones","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2017\/11\/30\/20171126muscovado-scones\/","title":{"rendered":"Muscovado scones"},"content":{"rendered":"<p>We are lucky to have a friend whose parents live in Okinawa and send regularly some delicious, organic products from there. One of the famous staple from okinawa is muscovado sugar (\u9ed2\u7cd6 \u3053\u304f\u3068\u3046 kokuto)\u00a0. Muscovado sugar is basically unrefined sugar cane, rich in minerals and with a distinctive dark color and a strong taste. Though it sweetens like other sugars, the taste is not neutral and then cannot be used everywhere. But for recipes like plain scones this is a perfect use, and it is nice to keep a few blocks so that it melts when baking. So for this recipe I simply replaced the milk in the scone recipe by a handful of mucovado sugar melted partially in a bit of hot water. Then I simply prepared the scones as usual and eat them with some butter or rose bud jam from Miyakojima too.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>We are lucky to have a friend whose parents live in Okinawa and send regularly some delicious, organic products from there. One of the famous staple from okinawa is muscovado sugar (\u9ed2\u7cd6 \u3053\u304f\u3068\u3046 kokuto)\u00a0. Muscovado sugar is basically unrefined sugar cane, rich in minerals and with a distinctive dark color and a strong taste. Though&#8230; <a class=\"more-link\" href=\"http:\/\/gentianeetantoine.com\/igk\/index.php\/2017\/11\/30\/20171126muscovado-scones\/#more-487\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":3191,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[463,383,360,337],"tags":[612,34,611,500,12,173],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/487"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=487"}],"version-history":[{"count":1,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/487\/revisions"}],"predecessor-version":[{"id":3192,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/487\/revisions\/3192"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media\/3191"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=487"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=487"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=487"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}