{"id":3206,"date":"2018-10-11T01:26:56","date_gmt":"2018-10-11T01:26:56","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/?p=3206"},"modified":"2018-10-11T01:26:57","modified_gmt":"2018-10-11T01:26:57","slug":"butternut-squash-week-day-3","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2018\/10\/11\/butternut-squash-week-day-3\/","title":{"rendered":"Butternut squash week day 3"},"content":{"rendered":"<p>Most of the butternut squash recipe I make are not really Japanese style. Indeed, butternut squash is not really a traditional food in Japan, it&#8217;s little cousin the kabocha is more common, with a green skin and a typical taste it is used in many places from traditional cuisine to more contemporary recipes. But butternut squash could also replace kabocha in some more traditional recipes. One recipe idea I like with kabocha is kabocha salad, but it often contains too much mayonnaise. Taking inspiration from a classic Japanese recipe based on tofu I prepared a new butternut squash salad that could also be called butternut squash ae. This recipe uses only 3 ingredients and is very simple while having a great Japanese flair. It is perfect as a side or as a starter, eaten in one plate meal too. Here is my recipe:<\/p>\n<p><strong>Butternut squash ae:<\/strong><\/p>\n<p>&#8211; 125g of butternut squash peeled and boiled<\/p>\n<p>&#8211; 3 fresh shiitake<\/p>\n<p>&#8211; 100g of spinach<\/p>\n<p>it&#8217;s so simple you&#8217;ll be impressed!!!<\/p>\n<p>Wash and slice the shiitake, wash and chop the spinach. In a pan cook the spinach and the shiitake until they are soft and just a little moisture remains. Stop heating. Add the butternut squash and pur\u00e9e it while stirring with the other vegetables to obtain an homogeneous texture. Serve and enjoy!!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Most of the butternut squash recipe I make are not really Japanese style. Indeed, butternut squash is not really a traditional food in Japan, it&#8217;s little cousin the kabocha is more common, with a green skin and a typical taste it is used in many places from traditional cuisine to more contemporary recipes. But butternut&#8230; <a class=\"more-link\" href=\"http:\/\/gentianeetantoine.com\/igk\/index.php\/2018\/10\/11\/butternut-squash-week-day-3\/#more-3206\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":3204,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[359,360,364],"tags":[14,748,333,34,22,21,26,318,12,25,88,606,16,13],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/3206"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=3206"}],"version-history":[{"count":2,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/3206\/revisions"}],"predecessor-version":[{"id":3208,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/3206\/revisions\/3208"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media\/3204"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=3206"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=3206"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=3206"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}