{"id":274,"date":"2016-02-04T00:39:49","date_gmt":"2016-02-04T00:39:49","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/02\/04\/201623rice\/"},"modified":"2016-02-04T00:39:49","modified_gmt":"2016-02-04T00:39:49","slug":"201623rice","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/02\/04\/201623rice\/","title":{"rendered":"Rice &#8211; \u304a\u7c73"},"content":{"rendered":"<p>In Japan finding deliciouss Japanese rice to cook is not difficult, it&#8217;s like finding bread in France or pasta in Italy. Yet finding organic rice or at least non chemical rice is not so easy. There are only few places I know in Tokyo where to find some for sure and the one usually sold in supermarkets is not chemical free. In the countryside the &#8220;Eco&#8221; label is already a guaranty of better quality in terms of production, but I&#8217;ve hardly found it in the city. Isumi is one place that grows rice in Chiba and they have a rather big production, and I was surprised the other day to find something new on the shelf at the local cooperative: a 100% chemical free rice grown locally and sold in a nicely design package. So I had to buy it. I support all initiatives for local, chemical-free, environmental-conscious production and if possible aesthetical and sustainable packaging. I think this one has it all. I believe the packaging (who buys 2kg rice vag in the country???) is really targeted at Tokyo hipsters (even if there is nothing really as such) but I think there is something good in developing it, it just has to stay sizeable and not to become a crazy business which losses all the ethics and original purpose.<\/p>\n<p>      <img src=\"http:\/\/static1.squarespace.com\/static\/54c4c3bde4b03dfa2a325d98\/550e8df8e4b047e3d942a260\/56b29b3620c647173f6a12ff\/1454545720938\/image.jpg\" alt=\"\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In Japan finding deliciouss Japanese rice to cook is not difficult, it&#8217;s like finding bread in France or pasta in Italy. Yet finding organic rice or at least non chemical rice is not so easy. There are only few places I know in Tokyo where to find some for sure and the one usually sold&#8230; <a class=\"more-link\" href=\"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/02\/04\/201623rice\/#more-274\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":276,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[328,383,367,346],"tags":[441,431,98,440,430,403,309,17,178],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/274"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=274"}],"version-history":[{"count":0,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/274\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=274"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}