{"id":1977,"date":"2015-10-16T03:31:32","date_gmt":"2015-10-16T03:31:32","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/10\/16\/20151014left-over-diner\/"},"modified":"2015-10-16T03:31:32","modified_gmt":"2015-10-16T03:31:32","slug":"20151014left-over-diner","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/10\/16\/20151014left-over-diner\/","title":{"rendered":"Left over diner"},"content":{"rendered":"<p>We had friends at home for diner the other night, and I over spec the diner portions, so, rare enough, I had enough left overs for a second diner. But because I don&#8217;t like eating twice the same thing I arrange it in completely different maner.<\/p>\n<p>The original dinner consisted in plain white rice, Japanese autumn veggies (sweet potatoes, litus roots, carrots, eringi mushrooms, turnips&#8230;) in dashi and sake, salt-grilled sawara, and a mushrooms and tofu miso soup.<\/p>\n<p>The new version was a cha-an (sauteed rice)\u00a0 with sawara and sauteed veggies, with sesame. For that I fried the rice in a bit of oil, added a table spoon if sesame seeds, added the veggies, and stirred often. I removed the skin and bones of the fish and crumbled it in the rice, stirred again and served. A super delicious diner, ready in 5 min, just perfect after a long day at work!<\/p>\n<p>      <img src=\"http:\/\/gentianeetantoine.com\/igk\/wp-content\/uploads\/2015\/10\/image-4.jpg\" alt=\"\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We had friends at home for diner the other night, and I over spec the diner portions, so, rare enough, I had enough left overs for a second diner. But because I don&#8217;t like eating twice the same thing I arrange it in completely different maner. The original dinner consisted in plain white rice, Japanese&#8230; <a class=\"more-link\" href=\"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/10\/16\/20151014left-over-diner\/#more-1977\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":1979,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[359,383,367,346],"tags":[14,291,155,22,21,44,26,52,684,13],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/1977"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=1977"}],"version-history":[{"count":0,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/1977\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=1977"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=1977"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=1977"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}