{"id":1882,"date":"2015-11-18T16:06:50","date_gmt":"2015-11-18T16:06:50","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/11\/18\/20151118pear-tart-bourdaloue\/"},"modified":"2015-11-18T16:06:50","modified_gmt":"2015-11-18T16:06:50","slug":"20151118pear-tart-bourdaloue","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/11\/18\/20151118pear-tart-bourdaloue\/","title":{"rendered":"Pear tart &#8220;bourdaloue&#8221;"},"content":{"rendered":"<p>It&#8217;s been a long time I haven&#8217;t made cake or tart. With all the nice pears in the grocery store, I wanted to make one for tea time. &nbsp;<\/p>\n<p>You need a puff pastry, 4-5 nice pears. spread out the pastry, and put the pears cut in small dices.&nbsp;<\/p>\n<p>Mix 3 eggs with 3 spoon of brown sugar, 10cl of cream and 20cl of vanilla soy milk. You can add a drop of vanilla. And add 150g of almond powder. Pour this mix on the pears. &nbsp;<\/p>\n<p>Then 35-40 minutes in hot oven. &nbsp;<\/p>\n<p>You can add a pinch of slender almond on the top before the end of baking.&nbsp;<\/p>\n<p>Wait 1h before eating &nbsp;<\/p>\n<p>      <img src=\"http:\/\/static1.squarespace.com\/static\/54c4c3bde4b03dfa2a325d98\/550e8df8e4b047e3d942a260\/564ca4dce4b0c5f963fa3450\/1447863519448\/image.jpg\" alt=\"\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s been a long time I haven&#8217;t made cake or tart. With all the nice pears in the grocery store, I wanted to make one for tea time. &nbsp; You need a puff pastry, 4-5 nice pears. spread out the pastry, and put the pears cut in small dices.&nbsp; Mix 3 eggs with 3 spoon&#8230; <a class=\"more-link\" href=\"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/11\/18\/20151118pear-tart-bourdaloue\/#more-1882\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":1884,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[359,347,337],"tags":[374,1041,22,21,682,12,80,111,335],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/1882"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=1882"}],"version-history":[{"count":0,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/1882\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=1882"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=1882"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=1882"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}