{"id":1745,"date":"2016-01-25T06:52:29","date_gmt":"2016-01-25T06:52:29","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/01\/25\/2016125nia8mfrwjczvr92bx2dsanxes68i63\/"},"modified":"2016-01-25T06:52:29","modified_gmt":"2016-01-25T06:52:29","slug":"2016125nia8mfrwjczvr92bx2dsanxes68i63","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/01\/25\/2016125nia8mfrwjczvr92bx2dsanxes68i63\/","title":{"rendered":"Making (good) cooking mistakes"},"content":{"rendered":"

With beautiful spinaches in the fridge I was wondering what to do with and decided that I should use this pack of flour I had bought in Tsunan this summer. Of buckwheat floor right? Buckwheat and spinaches are really a good match! So let’s make a thin crust and add the spinaches with some eggs. I started to prepare the dough for the crust, I found the flour exceptionally soft and white until A. whom I asked to pass me the floor asked: which buckwheat floor? You mean the rice flour?  And then everything made sense: the colour, the texture… But it was too late to change and it wouldn’t be the first time I make dough with rice flour, but it was not was I had in mind! So I slightly changed my plan and instead just added the raw spinaches in the dough and baked. When it was almost done I added eggs and cooked until the eggs where just perfect and served. As most of the cooking mistakes (only this memorable miso eggplant 10 years ago was horrible) I make it was a good one, with a delicious and a nice assortment.<\/p>\n

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With beautiful spinaches in the fridge I was wondering what to do with and decided that I should use this pack of flour I had bought in Tsunan this summer. Of buckwheat floor right? Buckwheat and spinaches are really a good match! So let’s make a thin crust and add the spinaches with some eggs…. Continue Reading →<\/a><\/p>\n","protected":false},"author":2,"featured_media":1747,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[359],"tags":[50,22,21,12,94,33],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/1745"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=1745"}],"version-history":[{"count":0,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/1745\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=1745"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=1745"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=1745"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}