{"id":162,"date":"2017-12-29T17:48:16","date_gmt":"2017-12-29T17:48:16","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2017\/12\/29\/20171229le-petit-nice\/"},"modified":"2021-11-16T18:11:09","modified_gmt":"2021-11-16T09:11:09","slug":"20171229le-petit-nice","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2017\/12\/29\/20171229le-petit-nice\/","title":{"rendered":"Le petit nice"},"content":{"rendered":"<p id=\"yui_3_5_0_1_1514573333090_3986\">After the buzz of a family Christmas celebration, the noise and the fuss, it is now quiet, even peaceful and time to celebrate my birthday. My parents booked a table at le Petit Nice, a three Michelin star restaurant in Marseille that I like very much for the excellent Mediterranean cuisine and the beautiful view from the dining room. It\u2019s been a really long time I haven\u2019t been there, probably at that time it was not Gerald Passedat but his father Jean-Paul, so I was glad to go again, and with the grey and cold day, it was even more adequate. Since I came last time the place has been nicely refurbished, with classic modern flair, and Jean-Paul Passedat welcoming you at the entrance is just great! As expected the menu (adapted for my taste) was perfect and two dishes really surprised me and enchanted me taste-wise more than the others. The first one was the turbot with fennel. A magic fish preparation with several fennel versions: seeds, roots, juice etc&#8230; The second dish that was really unique was the dessert with cacao, persimmon and black olives. The mise en bouche was just strickingly beautiful, like a piece of Mediterranean sea in the plate. If you are in Marseille and want a great culinary experience, do not miss the place!<\/p>\n<p><img src=\"http:\/\/static1.squarespace.com\/static\/54c4c3bde4b03dfa2a325d98\/550e8df8e4b047e3d942a260\/5a468e6841920273ab3d436b\/1514573439989\/FullSizeRender.jpg\" class=\"alignnone\" alt=\"\"><\/p>\n<p>And to continue the pleasure of the experience <a href=\"https:\/\/www.amazon.fr\/Ma-M\u00e9diterran\u00e9e-Cuisine-G\u00e9rald-Passedat\/dp\/2081370441\">the book<\/a> is really great! With some recipes to try very soon!<\/p>\n<p><strong>Le petit nice<\/strong><\/p>\n<p>17 rue des Braves, 13007 Marseille<\/p>\n<p><a href=\"https:\/\/www.passedat.fr\">website<\/a>\u00a0 not fully operational and up to date (the dining room is now much nicer)<\/p>\n<p><img src=\"http:\/\/static1.squarespace.com\/static\/54c4c3bde4b03dfa2a325d98\/550e8df8e4b047e3d942a260\/5a467e78f9619a146c48455b\/1514569367547\/FullSizeRender.jpg\" class=\"alignnone\" alt=\"\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>After the buzz of a family Christmas celebration, the noise and the fuss, it is now quiet, even peaceful and time to celebrate my birthday. My parents booked a table at le Petit Nice, a three Michelin star restaurant in Marseille that I like very much for the excellent Mediterranean cuisine and the beautiful view&#8230; <a class=\"more-link\" href=\"http:\/\/gentianeetantoine.com\/igk\/index.php\/2017\/12\/29\/20171229le-petit-nice\/#more-162\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":3177,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[328,347,346],"tags":[340,339,344,342,341,343,338,101,345],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/162"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=162"}],"version-history":[{"count":1,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/162\/revisions"}],"predecessor-version":[{"id":3178,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/162\/revisions\/3178"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media\/3177"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=162"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}