{"id":153,"date":"2015-01-15T00:33:00","date_gmt":"2015-01-15T00:33:00","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/01\/15\/201501quick-dinner-fix-html\/"},"modified":"2015-01-15T00:33:00","modified_gmt":"2015-01-15T00:33:00","slug":"201501quick-dinner-fix-html","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/01\/15\/201501quick-dinner-fix-html\/","title":{"rendered":"Quick dinner fix"},"content":{"rendered":"

It is very often that we come back home quite late from work, starving and tired. In that case I like to prepare what Japanese call a “one plate”. It is usually a composition of several unrelated elements all combined in one plate. In some restaurants the one plate can cover from starter to dessert!!! I don’t go that far, but it is a nice way to fix rapidly something for dinner. <\/p>\n

This time it was awfully simple: and colorful: baby leaf salad with a bit of olive oil, red cabbage+carrots+linseed (I shredded roughly the cabbage and carrots and because it’s winter and cold I wanted something warm to eat I cooked them 5min rather than serving them raw), some fresh delicious “katsu” from Saboten*.<\/div>\n
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* Saboten (http:\/\/www.ghf.co.jp\/saboten_rest\/) is a shop that sells “katsu” in various forms. They have a lot of veggie: asparagus, potato croquette, edamame, and porc: tonkatsu, hirekatsu… They are made on the spot, ingredients are chosen carefully, menu changes with season and they are always yummy. They have a few antenna shops in town. Since I never fry at home, it is a good option once in a while, and I know some that are always happy with these, but it means leaving work no mater than 21:00, if not there’s nothing remaining…<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

It is very often that we come back home quite late from work, starving and tired. In that case I like to prepare what Japanese call a “one plate”. It is usually a composition of several unrelated elements all combined in one plate. In some restaurants the one plate can cover from starter to dessert!!!… Continue Reading →<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[359],"tags":[291,197,311,12,310,312],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/153"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=153"}],"version-history":[{"count":0,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/153\/revisions"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=153"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=153"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=153"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}