{"id":124,"date":"2015-01-28T04:00:00","date_gmt":"2015-01-28T04:00:00","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/01\/28\/201501chick-pea-and-spinach-soup-way-html\/"},"modified":"2015-01-28T04:00:00","modified_gmt":"2015-01-28T04:00:00","slug":"201501chick-pea-and-spinach-soup-way-html","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/01\/28\/201501chick-pea-and-spinach-soup-way-html\/","title":{"rendered":"Chick peas and spinach soup &quot;my way&quot;"},"content":{"rendered":"<p>After 2 days of cold rain, which is not so common, I needed a sunny and warm dish. Since I just bought Koganei-grown spinach I come up with the idea of chick peas and spinach soup. And the idea went very well for a ready-in-ten-minutes dinner!<\/p>\n<div>\nI cut roughly the spinach and boiled them in water where I&#8217;ve added a few carvi seeds and veggie consomm\u00e9. In the mean time I&#8217;ve cooked some couscous with a few sultanas and pine nuts, and a bit of olive oil. When the spinach were soft I&#8217;ve added drained tinned chick peas (yes! Sometimes canned ingredients can be of tremendous help!!). And it&#8217;s ready!!! The slightly spicy soup goes very well with the slightly sweet semolina, a perfect match!<\/div>\n<div>\n<div class=\"separator\" style=\"clear: both;\">\n<a href=\"https:\/\/lh3.googleusercontent.com\/-7SjUev4krdw\/VMIFBiQqzHI\/AAAAAAAAAbs\/7SYZ90BEnCQ\/s640\/blogger-image-1315914800.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img border=\"0\" src=\"https:\/\/lh3.googleusercontent.com\/-7SjUev4krdw\/VMIFBiQqzHI\/AAAAAAAAAbs\/7SYZ90BEnCQ\/s640\/blogger-image-1315914800.jpg\" \/><\/a><\/div>\n<p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>After 2 days of cold rain, which is not so common, I needed a sunny and warm dish. Since I just bought Koganei-grown spinach I come up with the idea of chick peas and spinach soup. And the idea went very well for a ready-in-ten-minutes dinner! I cut roughly the spinach and boiled them in&#8230; <a class=\"more-link\" href=\"http:\/\/gentianeetantoine.com\/igk\/index.php\/2015\/01\/28\/201501chick-pea-and-spinach-soup-way-html\/#more-124\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[359],"tags":[169,277,21,12,153,33],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/124"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=124"}],"version-history":[{"count":0,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/124\/revisions"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=124"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=124"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=124"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}