{"id":1237,"date":"2016-11-21T12:13:12","date_gmt":"2016-11-21T12:13:12","guid":{"rendered":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/11\/21\/20161121quenelles-sequel\/"},"modified":"2016-11-21T12:13:12","modified_gmt":"2016-11-21T12:13:12","slug":"20161121quenelles-sequel","status":"publish","type":"post","link":"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/11\/21\/20161121quenelles-sequel\/","title":{"rendered":"Quenelles sequel"},"content":{"rendered":"<p><img src=\"http:\/\/static1.squarespace.com\/static\/54c4c3bde4b03dfa2a325d98\/550e8df8e4b047e3d942a260\/5832e2d0c534a55394367c22\/1479729884332\/IMG_0341.JPG\" alt=\"\"\/><\/p>\n<p>So once you have made some oven grilled quenelles, the next thing you can do is a green soup.&nbsp; for that green soup, as I mentioned yesterday it is very simple, green leaves of any kind work perfectly: spinach, radish tops, turnip tops, salad&#8230; and since I found beautiful radishes with perfect green and yound tops, I simply used that. After washing thoroughly the leaves to remove soil I boil them in a 3\/4L of salted water. Once well boiled I blend them thinely and add some cream (vegetal or not), some pepper. I slice the quenelles add them to the soup and cook for 10min. Then serve. The dish, because of the quenelles is quite rich and is a full dinner for me if you count one quenelle per person.<\/p>\n<p>      <img src=\"http:\/\/static1.squarespace.com\/static\/54c4c3bde4b03dfa2a325d98\/550e8df8e4b047e3d942a260\/5832e41bbebafb6e0f65cac3\/1479730209967\/FullSizeRender.jpg\" alt=\"\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>So once you have made some oven grilled quenelles, the next thing you can do is a green soup.&nbsp; for that green soup, as I mentioned yesterday it is very simple, green leaves of any kind work perfectly: spinach, radish tops, turnip tops, salad&#8230; and since I found beautiful radishes with perfect green and yound&#8230; <a class=\"more-link\" href=\"http:\/\/gentianeetantoine.com\/igk\/index.php\/2016\/11\/21\/20161121quenelles-sequel\/#more-1237\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":1240,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[359,347,337],"tags":[34,22,21,767,607,12,88,153,335,105],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/1237"}],"collection":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/comments?post=1237"}],"version-history":[{"count":0,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/posts\/1237\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/"}],"wp:attachment":[{"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/media?parent=1237"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/categories?post=1237"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gentianeetantoine.com\/igk\/index.php\/wp-json\/wp\/v2\/tags?post=1237"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}